Oven roasted pork
Merlot's soft tannins complement the tender pork texture.
Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Hot steak sandwich
Merlot's soft fruitiness pairs nicely with the tender steak and melted cheese.
Pan fried or grilled pork
Merlot's soft fruitiness pairs well with pork's mild flavor.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Drive-in cheeseburger
Merlot's smooth fruitiness balances the savory flavors of the cheeseburger.
