91 PTS ROBERT PARKER, JR. The '08 Chardonnay Jackson Hills exhibits the classic pineapple, smoky hazelnut, mango, and orange marmalade fruit notes in a full-bodied, exuberant, flamboyant style.
Melted cheese with chorizo
Chardonnay's creamy texture matches the richness of melted cheese.
Chardonnay's body and slight creaminess complement the tender's texture.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.