One of Kendall-Jackson's flagship red wines, the Kendall-Jackson Vintner’s Reserve Zinfandel highlights the vivid fruit flavors from the cool coast. Crafted boutique-winery style in small individual lots throughout the winemaking process for flavor distinction. We are committed to producing only the finest quality wines from Zinfandel grapes grown in California.
Zinfandel's bold fruit and spice complement smoky, sweet BBQ flavors.
Bacon heavy cheeseburger
Zinfandel's jammy fruit and peppery notes match the savory, smoky profile.
Thick crust Chicago-style pizza
Zinfandel's fruitiness pairs well with the savory and slightly sweet tomato sauce.
Slow cooked barbecue ribs
Zinfandel's jammy fruit and peppery spice match the sweet and smoky BBQ flavors.
Zinfandel's jammy fruit and spice balance the bold, blackened flavors.
Slow cooked shredded pork
Zinfandel's jammy fruit and spice match well with the sweet and smoky barbecue notes.