89 PTS CONNOISSEURS' GUIDE. The '05 Kenwood Artist Series Cabernet has rich oak that races a step out in front of ripe-cherry fruit in the nose; weighty, well-extracted and fairly well-balanced.
Cabernet Sauvignon's structure and tannins pair nicely with the sausage's hearty texture.
Seasoned curly fries
Cabernet Sauvignon's boldness complements the strong seasoning and crispiness.
Customizable beef burger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Spicy Spanish sausage
Cabernet Sauvignon's structure stands up to chorizo's fat and spice.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.