Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Oven roasted pork
Merlot's soft tannins complement the tender pork texture.
Bacon and cheese burger
Merlot offers a smooth, fruity profile that balances the burger's savory taste.
Layered pasta with meat and cheese
Merlot's softness balances the acidity and richness of lasagna.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Merlot offers smooth fruitiness to balance Cajun spices.