Made by Helen Keplinger and Owned by the famous LPGA golfer Cristie Kerr. 93 points James Suckling. 82% Cab, 16% Merlot, 2% Petit Verdot. Vineyards include: Stagecoach, Red Hen and Wappo. 1200 cases p
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.
Beef wrapped in pastry
Cabernet Sauvignon's full body and dark fruit balance the savory beef and pastry.