Riesling's acidity and slight sweetness balance spicy and savory flavors in Thai spring rolls.
Mixed vegetables in curry sauce
Riesling's acidity balances the richness and heat of curry.
Riesling's crispness and slight sweetness balance the saltiness of cheese curds.
Riesling's acidity and slight sweetness balance Som Tam's spicy and sour flavors.
Vegetarian stir fry
Riesling's crispness and slight sweetness balance savory and umami notes in stir fry.
Breaded chicken bites
Riesling's acidity and slight sweetness balance the heat and enhance the flavor.
