Passionfruit and zesty grapefruit aromatics, with layers of floral and tropical notes. The wine reveals intense, lifted aromatics of tropical fruit that lead into a range of complex flavors.
Romaine salad with anchovy dressing
Sauvignon Blanc offers bright acidity and herbaceous notes that match the greens.
Grilled cactus paddles
Sauvignon Blanc's herbaceous character pairs well with nopales' vegetal taste.
Creamy Italian rice dish
Sauvignon Blanc's acidity cuts through the creamy risotto, enhancing flavors.
Sauvignon Blanc's zesty acidity and herbaceous notes balance the salt and pepper seasoning.
Savory egg pie
Sauvignon Blanc's bright acidity pairs well with herbaceous quiche ingredients.
Sauvignon Blanc's herbaceous and zesty profile balances soba's earthiness.