The King family has sourced the Pinot Noir grapes for this wine from some of the most acclaimed vineyards in Oregon's Willamette Valley. This is classic Willamette Valley Pinot Noir, with lush red fruit and flavors of forest and earth - a showcase for the unique and authentic place of Oregon in the wine world.
Slow cooked duck leg
Pinot Noir's bright acidity and red fruit balance the richness of the dish.
Holiday roasted turkey
Pinot Noir's light body and red fruit complement turkey's mild flavor.
Pan seared duck
Pinot Noir's light body and red fruit enhance the duck without overpowering.
Crispy fried chicken sandwich
Pinot Noir's light body and red fruit complement the chicken without overpowering.
Crispy seasoned chicken
Pinot Noir's bright acidity and red fruit enhance the fried chicken taste.
Soft potato dumplings
Pinot Noir's light body and red fruit flavors pair well with delicate gnocchi preparations and mushroom sauces.