KISTLER CHARD DURELL 94

Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.

Simply grilled poultry

Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.

Chardonnay (unoaked) offers bright citrus notes without overpowering.

Fried chicken wings

Chardonnay's body and fruitiness match well with classic wing flavors.

Whipped potatoes

Chardonnay's creamy texture complements the smoothness of mashed potatoes.

Meatless layered pasta

Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.