Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.