94 PTS ROBERT PARKER, JR. The sensational '01 Kistler Durell Chardonnay displays a greenish hue; excellent acidity; abundant minerality; a long, concentrated finish; tastes like a grand cru Chablis.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.