92 PTS ROBERT PARKER, JR. The '01 Kistler Hyde Vineyard Chardonnay reveals intense aromas of buttery honeysuckle, lemon oil, toast, and smoke; more exotic/flamboyant than its siblings.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.