94 PTS WINE SPECTATOR. The '92 Kistler Chardonnay Kistler Vineyards is a rich, enormously complex blend of ripe pear, apple and spice flavors, with toasty, smoky, buttery nuances.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.