Kistler Chardonnay Les Noisetiers

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Chardonnay's balanced fruit and acidity match the creamy texture of tamago.

Enchiladas with creamy cheese sauce

Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.

Lobster meat sandwich

Chardonnay's creamy texture pairs well with the buttery lobster meat.

Soft potato dumplings

Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.