KJ GRAND RES CHARDONNAY 1.5

Chardonnay's creamy texture pairs well with melted cheese.

Zucchini blossom quesadilla

Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.

Savory egg pie

Chardonnay complements the creamy, buttery texture of quiche.

Beaten egg dish

Chardonnay's buttery notes complement the creamy texture of an omelette.

Earthy mushroom rice dish

Chardonnay's buttery texture enhances the creamy risotto base.

Fried fish sandwich

Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.