"Aromas of black cherry, currants, and plum, accented by savory hints of sage, cigar box, and bay leaf. On the palate, lush black raspberry, blueberry, and Bing cherry flavors unfold alongside warm baking spices, creating a rich and layered experience. Full-bodied and beautifully structured, with fine-grained tannins and a long, lingering finish."
Cabernet Sauvignon's bold tannins complement the spicy, peppery beef flavors.
Steak filled burrito
Cabernet Sauvignon's structure and dark fruit balance the steak's richness.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.