Vibrant and crisp, our Sauvignon Blanc boasts the pure and intense flavours of a variety of Marlborough's distinct sub-regions.
Sauvignon Blanc offers fresh acidity that cuts through garlic's richness.
Eggs with tomato chile sauce
Sauvignon Blanc's acidity cuts through the richness of eggs and salsa.
Sliced turkey sandwich
Sauvignon Blanc's crispness cuts through turkey's richness.
Tomato basil mozzarella pizza
Sauvignon Blanc's crisp acidity balances the tomato sauce and fresh herbs.
Zucchini blossom quesadilla
Sauvignon Blanc's herbaceous character pairs well with the floral and vegetal notes.
Sauvignon Blanc's citrus notes pair well with the ginger's zing and light fish flavors.