A pure elegant chardonnay that offers green apple; fresh pear and zesty lemon aromas; medium bodied; ripe core fruits on the palate with hints of minerals and spice. Great to serve with grilled fish.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Chardonnay's body and slight creaminess complement the tender's texture.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.