90 PTS WILFRED WONG.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Oven roasted whole chicken
Chardonnay's richness and subtle oak enhance the savory, roasted notes of the dish.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.