Cabernet Sauvignon, the Bride and Groom: Tradition rules the day when subtle tones of currant and plum merge with romance. More mellow but ever deepening expressions replace the griping bursts of youth as they age together.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers due to its bold structure.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and dark fruit flavors to stand up to the hearty dish.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Loaded nachos
Cabernet Sauvignon pairs well with the rich, cheesy, and meaty elements.
Drive-in cheeseburger
Cabernet Sauvignon's bold tannins complement the juicy beef and cheese richness.