Chardonnay, La Catrina: With a dry wit and a certain complexity, the Mother of the Bride keeps everyone's senses alert. Rich and a bit Fruity, this voluptuous lady offers tastes that linger and echo.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Chardonnay's body and slight creaminess complement the tender's texture.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.