LA COTTE CHARD/SEMILLON

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.

Crispy chicken sandwich

Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.

Savory egg pie

Chardonnay complements the creamy, buttery texture of quiche.

Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.

Chardonnay's creamy texture complements the rich, savory flavors of Korokke.

Toasted cheese sandwich

Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.