LA COTTE GRAND ROGUE

Tortillas in tomato sauce

Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.

Garlic bread knots

Chardonnay's buttery notes match the garlic knots' richness.

Chardonnay's creamy texture complements the rich, savory flavors of Korokke.

Simply grilled salmon fillet

Chardonnay complements the rich, buttery texture of grilled salmon.

Meatless layered pasta

Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.

Chardonnay's body and texture match the creamy, hearty gumbo base.