Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.