Sourced from select Sonoma Coast vineyards in Northern California, La Crema's Sonoma Coast Pinot Noir is an inviting red wine bursting with ripe fruit flavors. Crafted using boutique winemaking techniques and aged in oak barrels for a minimum of nine months, this medium-bodied red wine has supple tannins, juicy acidity, and layers of concentrated fruit flavors. La Crema Sonoma Coast Pinot Noir is a great go-to red wine for any occasion.
Sliced turkey sandwich
Pinot Noir's light body complements turkey without overpowering it.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and cured meats.
Light-bodied Pinot Noir pairs well with pork or duck fillings without overpowering them.
Holiday roasted turkey
Pinot Noir's light body and bright acidity complement turkey's mild flavor and herbs.
Pinot Noir's light body and red fruit notes balance the umami and soy-based sauce.
Light-bodied Pinot Noir pairs well with the rich broth without overpowering.