Ripe apple aromas, medium bodied and well defined on the palate. Fine acidity and crispness in the finish, a refreshing treat!
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.