The La Playa Reserve Block Selection Cabernet has good, varietal character; ripe and black fruited on the palate.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Charbroiled thick burger
Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.
Hot steak sandwich
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Cabernet Sauvignon's boldness pairs well with the fatty pork texture.