La Rioja Alta 904 G/R 2010 13.5% ABV

Slow cooked spiced lamb

Tempranillo's earthy and fruity notes pair well with savory lamb dishes.

Large crispy tortillas with toppings

Tempranillo's medium body pairs nicely with the rich toppings.

Dried beef with eggs

Tempranillo's earthy and berry notes pair well with the smoky machaca.

Grilled marinated beef

Tempranillo's earthy and red fruit profile matches well with Mexican grilled dishes.

Slow cooked beef or lamb

Tempranillo pairs well with smoky, earthy, and spicy notes in Barbacoa.

Enchiladas with red chile sauce

Tempranillo's medium body and red fruit match well with the richness of enchiladas rojas.