Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.