89 PTS WILFRED WONG. Citrusy and bright, the '02 Lambert Bridge combines nice fruit with a hint of oakiness; zesty on the palate; perfect with ginger accented steamed red snapper.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.