Aromas of lavender and violets to Fuji apples and the bramble of a raspberry bush. Flavors of chocolate covered cherries, red licorice, macerated blueberries and blackberries.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of the fried chicken.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's rich flavors.
Pepperoni pizza
Cabernet Sauvignon's bold tannins complement the spicy pepperoni and rich cheese.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and dark fruit flavors to stand up to the hearty dish.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.