90 PTS WILFRED WONG. A persistent wine, the firm and flavorful '09 Laurelwood Chardonnay delivers plenty of dried peach and apple flavors; sturdy in the aftertaste.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.