Riesling's crisp sweetness balances the chili heat and enhances the dish's complexity.
Breaded chicken bites
Riesling's acidity and slight sweetness balance the heat and enhance the flavor.
Achote marinated pork
Riesling's acidity balances the citrus and spice in Cochinita Pibil.
Roasted peppers in cream sauce
Riesling provides a touch of sweetness and acidity to cut through the cream.
Riesling's acidity balances the richness and mild heat of Palak Paneer.
Riesling's slight sweetness balances spicy and savory dim sum flavors.