Vanilla/butterscotch nose,ideal acidity, delicious, sweet oak&tapioca notes.Developed creamy ripeness of mango and Bosch pear; texture&finish with panache. A stunner ! (Oak Knoll,Yountville&Oakville)
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Chardonnay's creamy texture pairs well with melted cheese.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's body and slight creaminess complement the tender's texture.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.