A wonderful Chardonnay, the active Limoux Blanc shows peach fuzz aromas, with a little creaminess; textured and appealing on the palate; juicy finish.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.