This wine shows stark sour grass aromas at first but then reveals riper scents of dried pears, poached apples and a touch of guava. very fresh and both soft and striking on the palate.
Sauvignon Blanc's citrus notes pair well with the ginger's zing and light fish flavors.
Stuffed tortilla wrap
Sauvignon Blanc's acidity cuts through the richness and refreshes the palate.
Stretchy white cheese
Sauvignon Blanc's herbaceous notes enhance the cheese's subtle flavors.
Dried beef with eggs
Sauvignon Blanc's crispness balances the eggs and spices in the dish.
Tomato noodle soup
Sauvignon Blanc offers bright citrus and herbaceous notes that match the soup's freshness.
Stuffed peppers in batter
Sauvignon Blanc's crispness cuts through the richness of the fried chile and cheese.