Line 39 selects grapes grown from the best regions throughout the state, ensuring a range of expressive, delectable wines for every palate.
Assorted meats and cheeses
Pinot Noir's light body and fruitiness pairs well with cured meats and vegetables.
Crispy seasoned chicken
Pinot Noir's bright acidity and red fruit enhance the fried chicken taste.
Pinot Noir's light body and red fruit balance the richness without overpowering the dish.
Pinot Noir's light body and red fruit complement the pork without overpowering it.
Meat and mashed potato bake
Pinot Noir's light body and red fruit balance the richness of the dish.
Crispy chicken sandwich
Pinot Noir's light body pairs well with chicken's mild flavor.