93 PTS WINE ENTHUSIAST. A beautiful Cab, the '09 Liparita Oakville shows classic ripeness in its flavors of black & red berry, currant & spice; the structure is seamless, the tannins smooth & flashy.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Lean beef steak
Cabernet Sauvignon has bold tannins that complement the rich, juicy flavors of sirloin steak.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.