87 PTS WILFRED WONG. The aromatic and pretty '01 Lithos Chardonnay is one of the best deals in the marketplace; the wine's brightness invites both a second glass and another helping of dinner; tasty!
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.