Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.