Thte Talbot Logan Pinot Noir is ripe, soft and layered on the palate; smooth and persistent in the finish.
Beef wrapped in pastry
Pinot Noir's earthiness pairs well with mushrooms and tender beef.
Cheese pizza
Pinot Noir's light body pairs well with cheese without overpowering.
Beef burger with special sauce
Pinot Noir offers a lighter red option with bright acidity to cut through richness.
Pinot Noir's light body complements the savory beef without overpowering it.
Pinot Noir's light body and fruitiness complement the fried cutlet without overpowering.
Lean roasted pork
Pinot Noir's light body and earthy undertones enhance pork without overpowering.