STOP! Intense & concentrated fruit flavors, with deep aromas and a velvety finish.
Green herb based mole
Cabernet Sauvignon's structure supports the dish's bold flavors.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.