Wine › Cabernet Sauvignon
Los Vascos Le Dix 04

Los Vascos Le Dix 04

750ml 2004
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Typical price
—
ABV
Aged
Vintage
2004
Region

91 WINE & SPIRITS. The '04 Le Dix is truly one of the greatest finds from Chile; deep purple color; with aromas of cassis and blackberry and coffee also being expressed on the palate.

Food Pairings

Pairs well with
Barbacoa
Barbacoa

Slow cooked beef or lamb

Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.

In-N-Out Double-Double
In-N-Out Double-Double

Double patty cheeseburger

Cabernet Sauvignon's bold tannins complement the rich beef and cheese.

Roast Pork Belly
Roast Pork Belly

Cabernet Sauvignon's boldness pairs well with the fatty pork texture.

Blackened Fish
Blackened Fish

Cabernet Sauvignon offers bold structure to balance the strong blackening spices.

Firehouse Subs Hook and Ladder
Firehouse Subs Hook and Ladder

Turkey ham and cheese sub

Cabernet Sauvignon's boldness matches the smoky, hearty meat profile.

Hamburger
Hamburger

Grilled beef patty sandwich

Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.

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