A bright, fresh sauvignon blanc with sliced lemon and lime and hints of grass and green mango. It?s medium-bodied with a crisp finish.
Simply grilled salmon fillet
Sauvignon Blanc provides crispness and herbaceousness that pairs well with salmon.
Sauvignon Blanc's citrus and herbaceous notes enhance the gumbo's complexity.
Classic Sauvignon Blanc enhances herbal and leafy flavors in Saag Paneer.
Zucchini blossom quesadilla
Sauvignon Blanc's herbaceous character pairs well with the floral and vegetal notes.
Tortillas in tomato sauce
Sauvignon Blanc's crisp acidity cuts through the richness of the cheese and sauce.
Sauvignon Blanc's herbaceous character matches the green, leafy vegetable flavors.