Powerful yet delicate, this deeply colored wine has aromas and flavors of red berries and spice, with silky tannins and perfect structure.
Simply grilled poultry
Pinot Noir pairs well due to its light body and red fruit flavors.
Seared tuna fillet
Pinot Noir's light body and red fruit enhance the meaty flavor of tuna.
Light-bodied Pinot Noir pairs well with the smoky, umami-rich chicken.
Assorted meats and cheeses
Pinot Noir's light body and fruitiness pairs well with cured meats and vegetables.
Pinot Noir's light body and red fruit balance the sweet and savory duck sauce.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and cured meats.