Generous yet elegant, with peach and almond, fruity and oaky aromas and flavors. This wine will develop for 10 to 15 years in the bottle.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.