2021 Not yet rated<br>2020 91 James Suckling<br>2019 Not yet rated<br><br>Marsannay produces elegant wines from Burgundy; the Louis Latour is bright and fresh, with red fruit flavors; lively in the finish; a fine choice with lightly grilled lamb chops.<br><br>*Ratings will vary by vintage. Vintage dependent upon availability <br>
Stuffed pasta pillows
Pinot Noir pairs well with delicate ravioli fillings due to its light body and red fruit notes.
Light-bodied Pinot Noir pairs well with the smoky, umami-rich chicken.
Earthy mushroom rice dish
Pinot Noir's earthiness complements the mushroom flavors in risotto.
Fries with sauce and cheese
Pinot Noir's light body complements the fries without overpowering.
Creamy beef mushroom dish
Pinot Noir's acidity and light tannins enhance the mushroom and beef flavors.
Pinot Noir's light body and red fruit balance the sweet and savory duck sauce.