Louise Dubois Pouilly Fuisse

Crispy chicken sandwich

Chardonnay's balanced oak and fruit enhance the sandwich flavors.

Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.

Beaten egg dish

Chardonnay's buttery notes complement the creamy texture of an omelette.

Mashed potatoes with gravy

Chardonnay complements creamy texture of mashed potatoes.

Breaded chicken nuggets

Chardonnay's richness pairs well with the fried, savory chicken flavor.

Rich soft bread

Chardonnay's creamy notes match brioche's buttery richness.