Blackberry, strawberry and vanilla greet the nose finishing with light oak and hints of sage. Lush, round viscosity welcomes the palate showcasing vibrant fruit, leading to a full bodied finish.
Breaded chicken with cheese
Pinot Noir's light body and fruitiness balance the dish's flavors.
Lean roasted pork
Pinot Noir's light body and acidity balance pork's mild flavor and fat.
Pinot Noir's light body complements the savory, juicy flavors of sliders.
Creamy beef mushroom dish
Pinot Noir's acidity and light tannins enhance the mushroom and beef flavors.
Earthy mushroom rice dish
Pinot Noir's light body and earth tones enhance mushroom risotto without overpowering.
Pinot Noir's light body and red fruit balance the sweet and savory duck sauce.